The Quest to be Fit

Tracking my journey to better health

Quiet on set June 12, 2009

My new office has been so quiet this week, which is a complete 180 from my last set up.  I no longer have a talkative office mate, loud laser printer, drawer-slamming staff member, busy hallway right outside my (interior) window, noisy door, or anything else that my old shared office had.  Phew! I cannot express how much of a relief it is to move on and no longer be in that suite 🙂  Yee-haw!

Today was a nice wrap up to my first week in the new space–quiet day, not many people there, got a lot done, had a good client meeting, good dinner, great workout, and now a great snack.  Only bad thing is I can’t stop reaching for the roasted almonds at my side!

Let’s recap the eats for the last few days.  How about a new style–meals side-by-side from both days?  Sounds good to me 😉

Breakfast: Kashi Go Lean Crunch with soy milk both days.  Add ins varied from banana to strawbs, bluebs, and ground flax. 



Thursday’s salad (Romaine, Boston, green leaf lettuces with avocado, pickle, grape tomatoes, balsamic) withwas a little sad after having sat in the fridge for over a day, but still tasted great!  I ate some leftover veggie lasagna on the side, and munched on the carrots, cherries, and apple mostly during the afternoon.

Friday’s salad was scrumptious! I nuked a portabella Gardenburger and put it over the top of the aforementioned lettuces, avocado, grape tomatoes, pickle, and balsamic.  I think the burger has cheese in it, which I don’t really like, but it tastes good nonetheless.  Chris tried a bite (total skeptic) and said it was really good!  I snacked on my fruit and carrots over the afternoon.


Dinners: a Mexi marathon; shocking I know.  Thursday I had my leftover dinner from Wednesday, even though I knew it would be rich and overly cheesy.  This time around I didn’t get the upset tummy; I think it may have been more from the onions, so I didn’t eat most of them in the quesadilla.  Fresh avocado on top.

Friday we visited Si Senor again, but this time I had the Pollo Azado Burrito, sans pollo 🙂  Tasty goodness involving flour tortilla, rice, black beans, grilled pepp/onion/celery/zucchini/carrot, topped with verde sauce and pico de gallo.  I also added some guac and jalapenos fritos.  Wooee, those were some spicy peppers 😉


Don’t let that picture fool you, the burrito was HUGE.  I ate half and was waaaay too full.  And don’t shit your pants, but I ate a small piece of meat tonight.  Chris was like, “Here, eat this” when he thought he found beans on his burrito, but no, it was beef.  Oh well, no biggie I suppose.


The first pic is actually from Wednesday night after I posted.  Chris broke into the PB and I joined in for some of that goodness.

I went to Freddy’s and Costco to stock up on fruit, including grape tomatoes, pineapple, strawberries, cherries, and a nectarine.  Lovin’ it!

Can you read “yum” on the rim of my b’nut plate?  I thought it would be cute to try to write with ketchup, but it was a tad tougher than I realized.  LOVED these “fries” and can’t wait to make more soon.


Almonds are tasting sweet to me suddenly!  I’ve never noticed that before.  Oh, and shhh, don’t tell my dentist I’m eating them whole.  I told her I love almonds and other nuts and she said to chop them up before eating them to prevent cracking my teeth.  That’s no fun! 

Workouts the last few days have been good, but for forgetting my towel Thursday.  When I realized it I was in the locker room, and thought WTF, I probably should skip cardio today.  I did a good leg workout and called it.  Friday was an upper body extravaganza, including two exercises for each back, biceps, chest, triceps, shoulders, and abs.  I followed that up with a super sweaty 50 minutes on the stair mill.  Mercy!

While doing lateral raises I noticed how my forearms have become defined and my veins are coming to the surface.  Good signs in the fight against excess body fat!  Now if I can just get the abs to cooperate…

Hope you’re keeping it real out there 😉


Buzzin’ along June 2, 2009

Filed under: Uncategorized — Kersten @ 10:30 pm
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You may notice that I’m now a Foodbuzz Featured Publisher 🙂  I did this to try to increase traffic to my blog, and perhaps earn a few bucks here and there (if you’re kind enough to click on the ad when it is embedded soon;)).  I like Foodbuzz–it is totally like Facebook for foodies, and I’ve enjoyed the plethora of recipes, posts, restaurant reviews, and more on the site.

Was today only Tuesday?  Felt like Wednesday somehow.  Our new office’s carpet still hasn’t been corrected, as we found out that the correct carpet is a few days out yet.  Effin’ project manager is grating on me nerves, argh.  (Yes, that was in pirate fashion ;))

I added Bob’s Red Mill ground flax to my oats yesterday and today, and I think I noticed it more today.  Kind of a bran-y flavor?  My oats were a little bland, but I won’t go and blame that on the flax. 


Lunch was a burrito gut salad, consisting of Saturday’s burrito contents, avocado, verde sauce, Romaine, and some of my homemade hummus.  Good, but too many pinto beans.  Leftover fruit salad on the side (I know it looks a little scary, but still tastes good).


I snacked on this fruit and carrot over the next few hours:

At some point I went for the candy bowl for a sugary treat (why exactly I don’t know…), and came up with this:


Dinner was a really delicious, special treat:  Tortilla Espanola.  Chris introduced me to this when we got together, and I used to make it a lot for weekend brunch.  It is a really simple dish (basically and egg, onion, and potato frittata), and accompanied by some sea salt and olive oil you’ll swear you’ve died and gone to heaven.  You’ll think you’ve transcended heaven when you make a sandwich out of it and spread garlic aioli on the bread 🙂  Tehehe.  I enjoyed mine with half of a potato burger bun toasted and drizzled with EVOO & sea salt.  I seriously used my finger to get the leftover olive oil and salt off of the plate :shocked:  It’s THAT good.  I’ll be putting the recipe on Foodbuzz I think…


Before my trek to the gym I ate the rest of the fruit salad:

After a good leg session I mounted the mill of glory for 50 intensely sweaty minutes of torture cardio, after which I was beet-frickin red.  Chris was still playing basketball when I was done, so I had a nice stretching session and a date with the ab crunch machine. 

What could have possibly been in order after that workout?  You guessed it, fruitas.  Chris promptly ate that pineapple, so I replaced it with some smaller chunks we have leftover.  I’m telling ya, that pineapple from Costco really was great.  It was like $3.19 and it is perfect–sweet and juicy, firm, and golden.  I rather enjoyed cutting it up, too.


That didn’t quite hit the spot, so a handful of almonds were in order.  My little LB wanted some of that action, but she didn’t get any of that goodness.


And here we are! 

Time to watch some Cheers with the man and hit the hay 😉


Super Sunday January 11, 2009

Woo hoo, I got some sleep last night!  I set the alarm for 8 so I could get up, eat, all that jazz, before yoga, but it was so hard to get out of bed.  I really wanted to sleep in all morning, but finally dragged my ass out of bed at 8:45. 

Coffee, oatmeal, and a little blogging followed.  I was really slow and clumsy for a little while, but eventually I perked up and was glad I got up instead of sleeping more.


Around 9:40 I left for yoga, and arrived to find the studio already open (no class beforehand) and the room really full already.  Wowza, that was one full class today.  We had to stagger and get pretty close, and the body heat was pretty intense.  It was a good class, tho!!  Loved it!! I was totally expecting to suck but actually did rather well and felt great.  So great, in fact that I did a half hour of intervals on the stair mill afterward.  Yay!

I ran to Costco afterward to pick up some laundry detergent, and ended up coming home with a stick vacuum, too!!  I’ve had my eye on the Electrolux Ergorapido for a long time now, and decided that having easily cleaned floors was worth the $90.  I hate sweeping with a passion, and I hate getting out the big vacuum to do the hard floors even more.  It is charging now and tomorrow I should be able to report on how the initial use goes. 

When I got home I was famished and really wanted something yummy and a little different.  I opted for a spinach salad with turkey, egg white, apple, shaved Parmesan, red wine vinegar, and black pepper.  The spinach was tough 😦  So sad!  It is a fresh bag with a date 1 week from now and I’m so upset it is not tender.  Boo.  I had the rest of the Pink Lady apple and some cottage cheese on the side.


I began cleaning and organizing, and a few hours later I was hungry again, so I had some yogurt with sliced almonds and 1/2 a banana, and a grapefruit.  Yummy!  The grapefruit was really ruby red and juicy, and although it was a tad bitter I did not add sugar and loved it as it was 😉


More cleaning and organizing, a shower (yes, finally, ew) later and we headed out for a roundabout of tasks.  I dropped Chris off at the gym and went to Goodwill to donate a whole trunk full of stuff.  Whew, that felt good to finally clear it out and help others in the process.  Then I ventured inside the store (an outlet store) and was almost horrified at first.  Imagine diving in giant bins of secondhand goods in a big open, stinky warehouse.  Wow.  It was intense.  I looked at some of the clothes, furniture, etc, and decided to head out without getting anything.  I think I’ll stick to the regular retail-style thrift store in the future. 

After the store and picking up Chris we headed to dinner at Fajitas.  My mom met us there.  I had part of a Casuela (super boozy tonight! :/), chips and salsa, and a ground beef taco.  I know I should have had chicken, but the beef sounded tastier. 



And, of course, I had La Casa to wrap things up.  This is such a sinful mix…I asked again what is in it and found out it is made with 1/2 & 1/2, not milk!  Eeeek.  So, all in all it is 1/2 & 1/2, ice cream, and Bailey’s blended with a nice dash of cinnamon on top.  I drank the whole thing b/c the convo was a bit stressful. 

I became really tired at dinner and coupled with the convo that put me in a funk.  After I got home I went into a tissy and began ripping nails out of the walls and hanging art that has been sitting on the floor in my  spare bedroom for far too long.  I’ve lived in this house for 4 years, and only had a few things on the wall.  Most of our walls were riddled with nails that Chris’ ex put everywhere, and they were all way too high for enjoying any art.  I hope Chris likes the new configuration…he’s out right now.  He was resistant to me taking down his old posters and hanging real art, but I think he’ll either like it or just deal with it.  It has really bothered me that for 4 years I haven’t had hardly any of my art hanging.  When my mom moved this summer I took a smattering of her art that I like, and that is most of what I hung up.

BTW, I say “my spare bedroom” b/c we have a 3 bd. house, and one of the bd’s is my closet; I call it my bedroom.  Now if I can just clean out the rest of the extra shit that has accumulated in there…

Well, it is almost 11:30 and I’m ready for bed.  I hope you all had a nice weekend and are ready for a great week ahead!!  I’m glad I had a productive Sunday, and look forward to enjoying my clean house and my new vacuum all week.  Cheers 🙂


Saucin’ it up in the snow December 22, 2008


Wow, I didn’t realize the snow would persist into today as much as it did.  We now have over a foot of snow in all places outside, up to 2 in some areas.  Crazy!  It was really pretty this morning to wake up to the additional snow and quiet.  Remember that table from yesterday, it only had like a foot of snow on it, and now it is closer to 2 (see photo below)!

Chris started illin’ during the night, and was not feeling so hot this morning 😦  I took care of the LB, made some coffee, and Chris attempted to go back to bed, but he couldn’t get comfortable so he got up. Flu? Major tooth infection (seriously)? We’re not sure.  He’s been feeling pain in his mouth for a few days and I fear he has an abscessed tooth.  I told him to call the dentist, but of course he didn’t.  Men. 

I nuked my oats, and decided to add applesauce for shits and giggles.  It was good!  I liked the additional flavor it added, especially with the cinnamon.  The total package consisted of: steel cut oats, unsweetened almond milk, water, raisins, slivered almonds, unsweetened applesauce, cinnamon, and a pinch of salt.


Somehow I didn’t end up eating until 10 I think…not sure how that happened.  Time flew this morning.  I made Chris lunch around 11, farted around on the computer, cleaned out the fridge, and slowly went stir crazy.  Around 1 I decided I was hungry enough to eat lunch.  I wasn’t sure what to eat, but as I looked around I saw my leftovers from last night.  I decided to sauce them up by adding some cottage cheese and chili flakes.  Ohhhhhh yeahhhhh.  The cottage cheese was a nice protein addition that blended in well. 


Chris passed out and I decided to walk to the store, which is 4/5 of a mile away.  With the snow still coming down heavily, and mixed forecasts not much above freezing the next several days, I figured I might as well get some more food for us since I won’t be driving anywhere soon.  Lily is almost out of her food, too!

I bundled up, grabbed my backpack, and set out hoping for a pretty walk.  Honestly, the area I live in is somewhat ugly, so the snow is a welcomed presence that beautifies the trailer parks up the street, the semi-run down houses, and the sparse industrial look of the rest of it.  This is what I encountered along my way to and fro:

100_0235 Icicles abound on my gutters!

100_0239 Wow, lots of snow covering those cars.

100_0237 Pretty trees over the sidewalk.

Fred Meyer was very busy, and the bread and meat departments were majorly lacking.  And, they stocked sliced raw almonds in the bin for blanched slivered almonds!!!!!  What is a girl to do?  I got the sliced almonds 😐 On my way back it was a more difficult walk, as the plow had gone by and totally buried the sidewalk in even more snow.  I was haulin’ a bigger quantity of shit than anticipated in my backpack and shopper bag, and I got nice and sweaty.  Hey, at least I got a workout out of the whole thing, right?

A snack was in order, so I sliced up a Fuji and mixed some lf and ff cottage cheese.  Why mix, you ask?  The 2% seems decadent, and the 0% a little lacking, but together they’re perfect 🙂  I also had the Diet Pepsi that I grabbed on an impulse while in line at the store.  Mmmm…I’ve been wanting DC or DP lately.


I had only 1/2 the apple and 1/2 the DP, saving the rest for later.  Here’s a pic I got just before the sun went down.

100_0229 Check out the table’s snow depth!

Chris was still sleeping, and I putzed around here until about 5:30 when I realized I was really hungry.  I didn’t want to wake Chris as he slept on the couch in the family room, but I could not resist the urge to microwave a riblet 🙂 

Dinner was nice: Flatout with the riblet and some spinach; spinach salad with a wedge of sliced Fuji, sliced almonds, balsamic, olive oil, S&P.  Tas-tay.


Chris finally woke up around 6:30, and thankfully didn’t feel any worse.  Still tired, but hungry enough to eat some soup.  Gotta take care of my baby, ya know?

We watched some Law & Order, and then Animal House.  Haven’t seen that in ages, and it was great.  I had a little snack-a-roo near the end:  the rest of my Fuji, a wedge of LCL, and a few TJ’s cinnamon flatbread pieces.


Now it’s nearly 11 and I’m really cold!  I think I’ll take the LB out one more time and then hit the hay.

Thanks to those of you who commented on yesterday’s post.  I feel better reading about your experiences, and receiving your encouraging words.  I wish Erin was here to help me kick ass during workouts like 4 years ago!  Love ya, girl!

Take care, and keep it saucy 😉


Icy madness, and is wine killing my diet?! December 21, 2008



The freezing rain started yesterday evening, and ended up leaving about a 1/2 in coat on all of our beautiful snow 😦  Boo!  It is hard to walk in, and I fear that Lily will cut her feet on the shards of ice if we let her walk all over in it.  Chris and I cleared off an area for Lily, and you can tell she is sad she doesn’t have the run of the yard today.  She enjoyed trying to tunnel under the ice, though! And she chewed on the end of an ice coated branch for a second.  (She’s barking in her sleep now! So cute :))

When I woke up my neck was markedly better–yay!–but still a bit messed up.  After clearing the ice I had a bowl of Peace cereal with almond milk and raisins, and a few cups of coffee with sf Coffeemate Vanilla creamer.


My tum was not a happy camper this morning. I had a bad sinus headache that persisted til mid day; perhaps that was part of the problem.

There were tons of birds today, especially since Chris was kind enough to put out fresh water for them to drink.  There were tons of robins and juncos, some towhees and house sparrows, and a few house finches. Fun!

Mid-day brought hunger later on than expected, and the things that looked good to me created a snacky lunch of a Fuji apple, lf/ff cottage cheese, and Stacy’s Pita Chips.  Nom nom…the multi-textural experience was quite pleasing.


Eventually a mid afternoon snack was in order, so I had a Fuji sprinkled with a little cinnamon (why, oh why, have I not thought of this before?!), some yogurt with a few almonds and cinnamon, and a few TJ’s cinnamon flatbread pcs.  ‘Twas a cinnamon experience I greatly enjoyed 🙂 You must try the apple with cinnamon.


I was totally sad that we couldn’t go walking in the snow, and I ended up watching some TV, blogging, emailing, and reading a bit today instead.  We had a few inches more of fresh snow late this afternoon, but nothing can make all that damn ice go away.  We haven’t lost our power yet, so I wait with baited breath and flashlights for that to happen. 

Dinner was inspired by a read of my favorite cooking magazine, Gourmet:


If I had ground beef I probably would have attempted a meatball!  I opted for an easy marinara sauce:  sauteed onions, one can of Italian tomatoes, extra garlic, herbs, and some chili flakes.  I had this over whole wheat penne, and it was quite good.  I added too much pasta, tho–I had hoped to eat the whole batch of tomato sauce with just a little pasta, but mis judged when adding it in.  Oh well.  I sprinkled some oh-so-fabu canned parmesan on top.  I know, I know, but at least it is real cheese with nothing added but a few natural preservatives.


Afterward Chris and I decided to have wine, specifically a 2002 Gago red (de Espana).  I had some, walked Lily here and there, and finally had a snack a few hours later.  This was a conundrum at first–I was hoping for peanut butter, but that would have killed my wine palate for sure, and same goes for the creamy LCL I had listed as second.  Hm.  So, I went for a few white cheddar rice cakes.  Hit the spot, and low-cal.  Gotta love it.


Here’s where I had a mini lightbulb moment about wine calories and me not losing much weight.  “Could it be? Am I killing my diet by having a few glasses of wine a few times per week?!  No, say it isn’t so!”  I guess each 4 oz. glass has about 100 calories.  Damn.   So we opened our 2nd bottle of wine 😮


The last few days I’ve been rather down at times, and mostly about not seeing much progress on the weight loss front.  I do see more definition in my arms & shoulders, a reduction in cellulite (I think), my legs may be a little smaller, Chris sees a difference, and I know I’m making progress, but it just seems so small.  I need to do more intense weight training, and keep up the cardio, and perhaps then I’ll lose the 1lb/week I’m hoping for.  I really hope to go to Mexico in March and not have an embarassing body again this year.  I’m heavier than I was last year, so at least I’d like to be down 10lbs by then.  I’m trying to eat around 1500 calories per day in the hopes that most days I run a 500 calorie deficit to attempt to lose the 1lb per week.  I know that if I’m building muscle at the same time the weight loss may not be there, but, c’mon, I’ve been busting my ass and eating well for what feels like a decently good amount of time now, and I want to see my cellulite lessened more and my roll-of-shit-in-the-middle be reduced.  Hmmmph.  Okay, I’m done ranting for now.

Off I go to finish my first (and only) glass of this shiraz. 

For those of you that have had a goal of losing weight–de-lurk if you would and tell me what your weight loss experience/timing has been.  Am I eating too much bad stuff?  Am I eating too many calories?  Not enough working out?  What the fuck is up with me?  I appreciate your comments in advance.


Vrooooom, vrooooom…eat my dust red liver lips December 10, 2008

I’m like a kid in a candy store today with the loaner car I got from the BMW dealership while my car is being serviced:  a new 335i sedan with ~4k miles on it.  So that’s what like 300 bhp feel like?  It goes 0-60 in 5 seconds.  Wish I had the dough to buy this car!  Seriously, I like to drive cars with guts and be aggressive with my shifting and cornering 🙂  My nearly 9 yr old 323i just doesn’t cut it in those depts. most days.  Anyone else wish they drove at Le Mans in a rockin’ car??  Or the Autobahn!?!

Moving on, I’d have to say I’m in Andrea’s boat today–it’s only Tuesday and it feels like Thursday.  Let’s get it over with already.  Except for the car thing–can I drive it more, please?!  (Yes, I’m obsessed.)

My day started well, and I had half of an apple before leaving the house (no pic); I knew I wouldn’t get to eat for awhile and was already hungry.  I did a bit of extra running around to drop off Chris, Lily, and my car, but I got to the office by 9:30 and had my oats.  Today I added a little brown sugar to the steel cut oats, almond milk, slivered almonds, raisins, cinnamon, and pinch of salt.  The sweetness was nice, but not too strong. 


The morning was soooooo slooooooow.  Around 11:30 I was ready for lunch.  My same old (boring yet?) wrap: low fat tortilla, 1/2 wedge LCL, turkey, spinach, broc slaw.  I ate a little bit of each side:  ff/lf cottage cheese mix, Stacy’s pita chips, and apple pieces.  Mmmmm.


Around 2 I headed to Freddy’s to pick up some allergy stuff for my mom and drop it by her place, as she was feeling icky today and ran out of med.  She had just baked a pie, and I was on my way to the dentist, so I ended up swinging back by her house afterward to eat a piece!  It is called Razzleberry by Marie Calendar, I think. 


I headed back to work with Lily in tow (shh, don’t tell the car place I had her in the car 🙂  I did have the seat cover, at least), worked for about an hour, and had the rest of the cottage cheese that I made Chris leave for me 🙂


We left around 6 and stopped by my grandma’s house to pick up some Christmas tree ornaments on the way to dinner at Si Senor (aka Westside Maria).  My grandma stopped getting a tree years ago and wanted to get rid of the rest of the ornaments she had.  They are all really pretty, and some are really old.  I feel special that she gave them to me rather than giving them away or chucking them (not beyond her to do that with sentimental items…).  I’ll have to photograph some of them tomorrow if I have time to add them to the tree.

On to dinner–Chris and I split the Si Senor special:  charcoal grilled steak and chicken, grilled mushrooms in a butter sauce (ew, hate fungus; Chris loves this dish, tho), rice, avocado, and a little slaw of some sort.  Our fave waiter, Javier, also hooked us up with some roasted jalapenos.  Ay, muy calor!  Oh, and we had homemade flour tortillas that are the best ever! 


I ate one tortilla, maybe 1/2 of the chicken, some steak, rice, two slices of avocado, and one of the jalapenos.  I also had a Diet Coke since I knew I was going to work out and didn’t want any alcohol.

I drove like a frickin’ banshee on the way home (took the back way for more windy roads and opportunity to rocket away from full stops).  Lily hung in there, and thankfully she does not get car sick or we would have been in some trouble!

After we got home I changed and left for the gym.  I did a good round of legs, and hit up back, biceps, chest, triceps, shoulders, and abs with 1-2 exercises each.  I totally feel like I haven’t been hitting the weights enough, so I figured I should at least moderately work all major muscle groups tonight.  The gym was crowded, but not too bad.  I was able to superset a lot of stuff. 

Only thing that annoyed me was a chick who was totally hung up on herself, and who was pretty bold about it.  She did split stretches on the mats for like 20 minutes (in teeeeeeny shorts, no less–peekaboo!), then proceeded to use free weights, leave them strewn all over the floor, and at the same time had her shit on 2 benches for like 20 minutes while she was elsewhere.  Hm.  She was also treating her friend like her servant: “get me more water” “where’s my towel?” I heard her chatting with some guys (could hear her over my music) and the only words coming out of her mouth were about the large amount of weight she does on various exercises, and that she’s strong for her size.  Grrrreeeat.  Excuse me while I curb my desire hurl on you.  (aren’t I chipper?)

I hauled ass home (LOVE the sport shifter and paddle shifters on the steering wheel!  Never had the paddles before and they are FUN), did some cleaning and lunch prep for tomorrow, and here I am now blogging at midnight!  Yipes!  Where’d the last two hours go?!  I had a snack while doing the lunch prep:  Dannon Light & Fit Vanilla mixed with a big spoon of pumpkin, some cinnamon, and some slivered almonds.  Mmm…nice combo.


I also had a few spoons of ff cottage cheese around 11:45, as hunger bowled me over after I started writing this.

I’m not heading into work early, thankfully, but would like to watch some TV and hit the hay.  What’s the weather like where you are?  It is supposed to get colder and snow here this weekend!  This had better not foil my breakfast plans with the ladies on Saturday, dammit!!  SO looking forward to that 🙂


Monday December 8, 2008

I couldn’t think of a post title. Sorry bout that.

I just realized I forgot to include a snack picture yesterday–how dare I leave that out!!  It was an afternoon delight consisting of 1/2 cup Dannon Light & Fit vanilla yogurt, 1/2 a large banana, 1 tbsp slivered almonds, cinnamon, and my last dried fig.  Tasty!


On to Monday… hmm, woke up groggy as hell and stuffed up.  I think I might be allergic to my Christmas tree.  Not sure tho, could be a cold sneaking up on me.

My oats were rather normal, but not as sweet as usual b/c I didn’t have any more pumpkin spice Silk.  1/4 cup steel cut oats, 1/2 cup unsweetened almond milk, 1 tbsp slivered almonds, 1 tbsp raisins, cinnamon, dash of salt.  Still good tho. 


I ate this rather late, and had a second cup of coffee that gave me a bit of an unwelcomed buzz.  It made me a little anxious given everything going on (end of year business stuff, Christmas season, etc), and my allergies/cold/whatever were making me feel poopy anyhow.  I ate lunch around 1:15 while working.  Wrap with low fat tortilla, 2 slices of turkey, 1/2 wedge LCL, spinach, and broc slaw.  I ate about 1/2 cup ff/lf cottage cheese mixed, and a few pcs of the apple.  I heart cottage cheese 🙂


Off to acupuncture I went, and was glad to do so.  I figured Randy could calm me down with some strategic needling.  I had a balancing treatment today, which involved putting needles up and down my spine on either side to positively influence my chi and body systems.  Sounds kooky but is totally relaxing and works.  He also did some needles for my tight calf and anxiety/PMS.  After the needles come out I got a great Chinese back massage, and a little linament at the end.  I smelled like an old fart, but sure felt good–totally relaxed and wishing I could just curl up with a cup of tea and rest. 

But, back to work I went.  My stomach freaked out a tad and felt horrible for a few hours.  Possibly a side effect from the needles, or my allergies/cold wreaking havoc on me.  I was hungry, tho, so I had my d’anjou pear, some Stacy’s pita chips, and some lemon blossom herbal tea.  The pear was a little weird–the skin texture/mouthfell wasn’t so great, and the taste was mixed between sour and sweet.  Odd.  The chips were nummy.


My tummy didn’t settle down for a long time, and I felt rather funky for awhile.  Finally around 5:30 I had a few apples before we left work, and the tum settled a bit.  We knew we were going to “see Maria” tonight at Fajitas, and I almost didn’t want to go since I still felt weird.  Thankfully that went away on my drive home and I had my usual Casuela and tortilla soup at the restaurant.


A little macro action for ya on the pics lately.  Check out the white meat chicken, avocados, fresh jalapeno, and cheese in my soup.  Super-yummy!  Love the detail of the super-close-up pics.

I was a tad full afterward, but not in a gut-busting or guilt-inducing way.  The tum started aching awhile after dinner, and still hurts a tad now.  I hate the tummy aches I’ve gotten a few times over the last month.  They don’t seem consistent to any one type of food, restaurant, or otherwise.  It reminds me of how my stomach hurt after I had the stomach flu way back when–painful, slightly nauseous, and uncomfortable.  Bleh.

Chris and I are enjoying a fire now.  It only took forever to get started, tho, since the wood provider sold us wet wood and said it was dry.  Grrr.  Speaking of dry, it is really dry here right now!. My hands are tight and miserable.  Supposed to snow this weekend and be really cold for a few days on either side.  Brrrrr! 

I’m a tad out of whack as you can tell…sorry for not being my usual smartass funny self!  Hopefully I’ll return to normal soon:)   Hope you all had a great Monday!